Teacher Oversized Book Where Does Food Come From Shelly Rotner Gary Goss

Discover the fascinating world of food with the book "Where Does Food Come From?" by Gary Goss and Shelley Rotner. This colorful and informative paperback, published in 2006 by Lerner Publishing Group, is a must-read for young readers interested in cooking and science. With 32 pages filled with vivid illustrations and easy-to-understand language, this book will take you on a journey to explore the origins of food and how it gets from farm to table. Learn about the different types of food, where they come from, and how they are produced in this Juvenile Nonfiction book. The book covers a wide range of topics, from fruits and vegetables to milk and eggs, and is perfect for classroom teachers or anyone interested in the subject. So, get ready to embark on a fun and educational journey with "Where Does Food Come From?" UP0618