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1969 SUNSET Recipes Books MENU COOKBOOK Parties Holidays Special Occasions HC/DJ

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Management number 5854846 Release Date 2025/08/21 List Price $12.00 Model Number 5854846
Category

SUNSET MENU COOK BOOK by the editors of Sunset Books and Sunset Magazine


Illustrations by Bernice T. Glenn


Published by Lane Magazine and Book Company, 1969, book club edition.

This is a large hardcover with dustjacket in good clean tight condition. No writing. No cracked hinges. There is light wear to the edges of the dustjacket (see picture). 208 clean pages. Measures approximately 11 x 9" inches.


Some of the contents: menus for many occasions, brunches & lunches: Basque buffet, pancake brunch, mexican style brunch, crab salad luncheon, hearty swiss style breakfast, chicken souffle luncheon, etc.. - Dinners & Suppers: Lamb fondue patry, hungarian soup supper, beach cabin dinner, sausage roast for teen-agers, garden bbq, sunday roast dinner, etc... - Special Occasions & themes: wine-tasting pinic, indian buffet, turkish buffet, german rouladen buffet, etc... - Holidays: Valentine's, Father's, Easter brunch, Easter Dinner, Greek Easter bbq, Thanksgiving, Christmas, etc.. - The B

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandNone
ConditionGood

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