Restaurant Financial Basics by David K. Hayes et al. (2002, Trade Paperback)
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Product details
| Management number | 5323043 | Release Date | 2025/08/20 | List Price | $15.00 | Model Number | 5323043 | ||
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Restaurant Financial Basics by David K. Hayes et al. (2002, Trade Paperback)
Looking for a reliable source to help you manage your restaurant finances? Look no further than Restaurant Financial Basics! This book, authored by David K. Hayes, Raymond S. Schmidgall, and Jack D. Ninemeier, is a must-have for owners and managers who want to take control of their restaurant's bottom line. Packed with practical tips and expert advice, this trade paperback is a valuable resource for anyone who wants to succeed in the restaurant industry.
Book Title: Restaurant Financial Basics
Publisher: Wiley & Sons, Incorporated, John
Format: Trade Paperback
Genre: Business & Economics
Publication Year: 2002
Languaga: English
Author: Jack D. Ninemeier, Raymond S. Schmidgall, David K. Hayes
Condition: Used - GOOD
| Category | Handmade > Books and zines > Book |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Good |
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